Summer Caprese Rice Medley

Easy & Healthy Caprese Rice Salad: Your Perfect Spring & Summer Side Dish

This Caprese Rice Salad recipe is bursting with fresh flavors! Great side dish for grilled meats or double the recipe to take to a barbecue or picnic.

(This post is proudly part of the #ThinkRice campaign, made possible by USA Rice, and shared as a member of the Healthy Aperture network. We appreciate your support for brands that help bring delicious recipes to Aggie’s Kitchen!)

Hello, Spring! There’s truly something magical about this season, isn’t there? As the days grow longer and the weather warms up – sometimes even hitting the glorious 90s, as it did here in Florida last week – my culinary cravings shift dramatically. I find myself yearning for vibrant, light, and utterly fresh food. Gone are the days of heavy winter comfort dishes; it’s time to welcome crunchy veggies, juicy fresh fruits, and all things grilled. My current obsession? Grain salads! And this Caprese Rice Salad is the epitome of warm-weather dining, perfectly accompanying our favorite Italian herb grilled chicken.

While tomatoes are often associated with peak summer, living in Florida means we’re fortunate enough to enjoy them almost year-round. Especially the delightful smaller varieties, like sweet cherry tomatoes, which are a personal favorite. Their bite-sized perfection and burst of sweetness make them an ideal addition to salads such as this one, adding a refreshing pop of color and flavor to every forkful.

Why a Caprese Rice Salad? Elevating a Classic

The classic Caprese salad, with its simple yet harmonious trio of fresh mozzarella, ripe tomatoes, and fragrant basil, is a culinary masterpiece. It’s a celebration of fresh, quality ingredients. But why stop there? To add a satisfying heartiness and a healthy twist, I’ve been experimenting with rice as a base for what would traditionally be a pasta salad. Rice offers a fantastic canvas for flavors, absorbing dressings beautifully and providing a delightful texture. This Caprese Rice Salad transforms the beloved Italian starter into a complete, wholesome side dish or even a light main meal, perfect for any occasion.

This Caprese Rice Salad recipe is bursting with fresh flavors! Great side dish for grilled meats or double the recipe to take to a barbecue or picnic.

The Power of Brown Rice: A Nutritious and Versatile Base

When it comes to grain salads, rice truly shines. It’s naturally gluten-free, incredibly versatile, and readily available. For this Caprese Rice Salad, I specifically opted for brown rice. Why brown rice? Because it provides an invaluable extra boost of nutrition. Brown rice is a whole grain, meaning it retains its bran and germ layers, which are packed with fiber, essential vitamins, and minerals. This makes it a far more nutrient-dense choice compared to white rice, contributing to better digestive health and sustained energy levels. Its slightly nutty flavor and chewy texture also complement the fresh ingredients of the Caprese perfectly.

When you’re stocking your pantry, always remember to look for the “Grown In The USA” logo on packages of domestically grown rice. This ensures you’re getting high-quality rice that supports American farmers and adheres to stringent agricultural standards. USA Rice farmers are committed to sustainable practices, bringing you delicious and responsibly sourced grains for all your culinary creations.

This Caprese Rice Salad recipe is bursting with fresh flavors! Great side dish for grilled meats or double the recipe to take to a barbecue or picnic.

Ingredient Spotlight: The Fresh Flavors of Caprese

Each ingredient in this Caprese Rice Salad plays a crucial role in creating its vibrant, irresistible flavor profile. Let’s take a closer look at what makes this salad sing:

Sweet Cherry Tomatoes

As mentioned, these little gems are a constant in our Florida kitchen. Their small size means they are perfect for salads, requiring minimal prep – just a quick halve – and they release their sweet, juicy flavors beautifully when tossed. Choose brightly colored, firm tomatoes for the best taste and texture.

Fragrant Fresh Basil

Basil is the aromatic heart of any Caprese dish. Its peppery, slightly sweet, and utterly distinctive fragrance is unmistakable. For this salad, fresh basil is non-negotiable. Tear the leaves rather than cutting them to prevent bruising and help release their essential oils, intensifying their flavor. Don’t be shy with the basil – it’s what truly elevates the salad.

Creamy Mozzarella

Soft, fresh mozzarella cubes add a wonderful creaminess and a mild, milky flavor that balances the acidity of the tomatoes and the pungency of the basil. While fresh mozzarella balls (bocconcini or ciliegine) are ideal, pre-packaged mozzarella pearls or a block of fresh mozzarella cut into small cubes work perfectly. The key is to have small, bite-sized pieces that distribute evenly throughout the rice.

Rich Olive Oil & Sweet Balsamic Glaze

A good quality extra virgin olive oil is essential for coating the rice and vegetables, adding a smooth, rich base to the dressing. It brings all the flavors together. The balsamic glaze, a thicker, sweeter reduction of balsamic vinegar, provides a beautiful tangy-sweet finish. It’s drizzled on top just before serving, adding a sophisticated touch and a lovely contrasting sweetness that brightens the entire dish. You can find pre-made balsamic glaze or easily make your own by simmering balsamic vinegar until it thickens.

Versatility and Make-Ahead Magic

This Caprese Rice Salad is incredibly versatile. I initially made it as a delightful side dish for a casual family dinner, but it’s truly destined for so much more. Imagine it as the star at your next barbecue, a refreshing addition to a summer picnic, or a vibrant potluck contribution. Its ability to be served chilled or at room temperature makes it ideal for gatherings where food might sit out for a bit.

One of its best features is how easily you can scale the recipe. Planning for a crowd? Simply double or triple the ingredients! The trick for maximum freshness and flavor is to cook the rice ahead of time and chill it completely. Then, assemble the salad closer to serving time. This ensures the tomatoes maintain their firmness and the basil stays vibrant and green, preventing it from wilting. If you don’t already own a rice cooker, I highly recommend investing in one – it’s a game-changer for consistently perfectly cooked rice every single time, saving you time and effort!

This Caprese Rice Salad recipe is bursting with fresh flavors! Great side dish for grilled meats or double the recipe to take to a barbecue or picnic.





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More Delicious Rice Recipes to Explore

This Caprese Rice Salad is just one of many incredible ways to enjoy the versatility of rice. For even more inspiration and delicious rice recipes, make sure to follow USA Rice on their social media channels:

  • Pinterest
  • Instagram
  • Facebook

And if you’re looking for more fantastic rice-based dishes to add to your repertoire, here are some of our favorites and recommendations:

  • Toasted Almond Herbed Brown Rice – A fragrant and flavorful side that pairs well with almost any main course.
  • Black Bean and Rice Salad – Another hearty and fresh salad option, perfect for a lighter meal or a vibrant side.
  • Shrimp and Vegetable Stir Fry with Jasmine Rice | Cookin’ Canuck – A quick, nutritious, and vibrant weeknight meal packed with flavor.
  • Creamy Chicken and Wild Rice Skillet | The Lean Green Bean – A comforting and wholesome one-pan dish, perfect for a cozy dinner.

We hope this Caprese Rice Salad becomes a staple in your warm-weather menu! Its fresh flavors, simple preparation, and healthy ingredients make it an undeniable winner. Enjoy the season and happy cooking!

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This Caprese Rice Salad recipe is bursting with fresh flavors! Great side dish for grilled meats or double the recipe to take to a barbecue or picnic.